lunch served wednesdays 11:30 a.m. - 1 p.m. $15.00 | dinner served fridays 6:30 p.m. $30.00
reservations call x3524
|
Lunch Northern Italian Lasagna |
Dinner Potato, Bacon & Cheese
Soufflé |
|
Lunch Stuffed Filet of Sole
w/Lemon Butter Sauce |
Dinner Closed |
|
Lunch Chicken & Artichoke Calzone |
Dinner Salad w/Cranberries, Walnuts & Blue Cheese |
|
Lunch Crab Cakes w/Cajun Aioli |
Dinner Closed |
Dinner reservations must be made at least 3 days in advance.
If someone in your group has dietary restrictions, contact Kathy or Konnie, x3524
If your group wishes to have a cake for a special occasion, contact Kathy or Konnie, x3524
If you wish to be a Guest Chef
please contact Konni at x3524 or
email kbarnes@fnal.gov
Chez Leon gift certificates available, please call x3524